My husband came with me to Costco on a weekend a few weeks ago, when he does, we usually end up buying higher end things he likes. The guys were there demoing it. I sat down, he sat down and I was like yeah. Husband was like heck yeah. Brought it home and we’ve been using it. It is intense but does the trick if you have sore muscles and can handle a really good vibrating style massage. We like to rub our salves in, do a heat treatment and then put a T-towel on and use this. He fell asleep to this last time 😉
We all need a little help. Homemade with oils from Costco. We love the outdoors, love to hike and forage. I make other salves and upon reading about ingredients I ran across this Balm Of Gilead I had never heard of, it derives from biblical times. The buds of cottonwood tree’s here in Washington state were ready in February. I picked twice. Once with my Mother and Father in Law (retired) on their property in Woodinville while visiting them. My father in law was very happy to get his tractor available to pick high branches if needed and get the bonfire ready to burn the unwanted branches. They have an 11 acre ranch that they have horses on and board with a really cool creek that runs the entire length of it. They helped us pick the buds for about an hour. I set that batch in a jar and stored in the cupboard. A week later I went out hiking with my girlfriend in Duvall to pick another batch, to have sit in another jar and let them extract the richness of the sap. It’s impressive, it bleeds red pitch. After a few months I made the salve. I used a new dish soap and got allergic to it and got a itchy rash. I started using this and it relieved it and took the rash away, so why not, right?
It is analgesic, antibacterial, and anti-inflammatory.
The scent of this oil is sweet and clean, like the freshest spring day.
The young buds of cotton wood/balsam poplar trees secrete a powerfully aromatic and healing resin high in salicylic acid, the active ingredient in aspirin
Suggested use for sore muscles or Skincare for eczema, rashes and burns
My homemade canned bases: Red salsa and Verde. Then I build it up with fresh.Some fixings: For tamales and enchiladasTamales in pan and rice mix sauté to brown before simmering with Costco chicken stock. Tip, spray all casserole pans for easy clean up after.
This is awesome goodness. When making homemade food, nothing has salt so I use this base and other flavors to add salt to my dishes. Ad’s another depth.
Simmer any type of dehydrated peppers in Costco stock to reconstitute them and then blend them in your vitamix from Costco! Deseed them first.
Previously smoked pork in a corn tortilla “enchilada”, Costco premade tamale all topped with the enchilada sauce. Homemade black beans and Costco blended rice mix made with Costco chicken stock and secret seasoning.
I pulled this at a 155 degrees, but actually wanted to pull it at 135. It rose to 161, to high for our liking but it still was moist. This was to eat fresh for tonight and the rest for lunch meat.Costco Brawts left over from last weekend to go in the smoker for snacksCostco organic salad mix and romaine along with parmesan to make a Caesar saladLets begin. I bought several bags while on sale along with the lighters.Side Tip: Leftover: use for this is going for sandwiches/lunch meat. Stay tuned for what I use my leftovers/repurpose into other meals and ideas for freezer meals. It’s bulk, lets use it up and save.Done, was good.
The Cheddar Cheese used in this from Costco, holds up well, lasts long too. The bread is the new one out “white” from Dave’s killer bread also at Costco.
